Tuesday, December 25, 2007
How about eating fish in Akihabara?
There is an movement to eat a fish called "Blue Gill" which was brought from a foreign country and increased too much. As a part of this movement, a restaurant in Akihabara started to sell a new menu using this fish. This menu might become a new speciality in Akihabara. Please give it a try when you have a chance to go to Akihabara.
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